Dal Tadka, is a dish that is prepared using Tadka Masala, a spice blend that is typically made from cumin, coriander, cardamom, cloves, and black pepper. Tadka Masala is a popular Indian spice blend that is used in many dishes, including Dal Tadka. This dish is made by sautéing onions in a pan until they are soft, before adding the spices and cooking until the mixture is hot.